Halal market globally is said to reach around USD 9.71 Trillion by the year 2025 and the global market for Halal food is expected to cross USD 2.6 Trillion by 2023. The GCC, a global Halal hub handles a majority portion of the world’s halal products and is also perhaps the biggest consumer for halal… Continue reading An Introduction to Halal Internal Auditing Course
Food Sensory Evaluation is a process of assessing the food product to judge and evaluate the sensory quality by a panel of sensory experts for its sensory attributes like appearance, taste, aroma (flavor), texture etc. For any food to be acceptable by the consumers and for its repeated purchases, it is of paramount importance that… Continue reading Importance of Food Sensory Evaluations
Flies. A major menace in our life, isn’t it? We come across these tiny pests every single day of our life one way or the other. In school we learn about the deadly diseases it carries and we take every precaution to ensure our children aren’t harmed by it. But, when it comes to a… Continue reading Fly Prevention – The need of the hour?
You may have come across multiple local, national and international organizations ready to provide your business with an ISO certification. But have you ever wondered why you “need” ISO certification or for that matter, which organization should you choose to award you with the certification? In this article, we will explore these questions in more… Continue reading Why should you get ISO Certification?